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The Use of Color Characteristics in the Construction of Disparity MapsVOLKOVICH, A. N.Pattern recognition and image analysis. 2013, Vol 23, Num 3, pp 419-424, issn 1054-6618, 6 p.Conference Paper

Changes in the color components and phenolic content of red wines from Vitis vinifera L. Cv. Tempranillo during vinification and agingGUADALUPE, Zenaida; AYESTARAN, Belen.European food research & technology (Print). 2008, Vol 228, Num 1, pp 29-38, issn 1438-2377, 10 p.Article

On color transforms and bit allocation for optimal subband image compressionGERSHIKOV, Evgeny; PORAT, Moshe.Signal processing. Image communication. 2007, Vol 22, Num 1, pp 1-18, issn 0923-5965, 18 p.Article

Color face recognition based on color image correlation similarity discriminant modelYANFENG SUN; HUAJIE JIA; YONGLI HU et al.Multimedia tools and applications. 2014, Vol 73, Num 3, pp 2063-2079, issn 1380-7501, 17 p.Article

Extracting Multiple Features in the CID Color Space for Face RecognitionZHIMING LIU; JIAN YANG; CHENGJUN LIU et al.IEEE transactions on image processing. 2010, Vol 19, Num 9, pp 2502-2509, issn 1057-7149, 8 p.Article

Correlation-based approach to color image compressionGERSHIKOV, Evgeny; LAVI-BURLAK, Emilia; PORAT, Moshe et al.Signal processing. Image communication. 2007, Vol 22, Num 9, pp 719-733, issn 0923-5965, 15 p.Article

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